Ortiz White Tuna in Organic Extra Virgin Olive Oil 112g

Description

The tuna used are fished by cane one by one with live bait. This technique of selective fishing is respectful of the environment and the seabed. The tuna taste is enhanced by olive oil, on the palate it presents an exquisite flavour and delicate texture.

Individually line-caught White Tuna in organic extra virgin olive oil from organic farming. A product that demonstrates our commitment to traditional fishing techniques and respectful to the environment, certified by the corresponding regulatory body.

White Tuna (Thunnus alalunga), also known as longfin tuna, is the most prized fish for its texture and flavor. It has a long central fin up to two thirds of its size, which gives it the characteristic name of alalunga, or long fin.

Once opened, in order to maintain all its flavor for up to five days, we recommend keeping the White Tuna in the refrigerator, preferably covered and totally submerged in organic olive oil, adding more if necessary.

Benefits of White Tuna in organic olive oil

White Tuna is a fish full of benefits for our health:

In this case, it comes in organic extra virgin olive oil which is rich in oleic acid which helps regulate harmful levels of cholesterol in the blood.

Additional information