Description
- A superb base for fish and various seafood dishes. This versatile stock can be used to season and strengthen any scratch made stock. Clear fish bouillon with a balanced fish flavor. The ideal base for all fish creations.
- To strengthen the flavour of fish soups, chowders, creamy sauces, fish entrées, as well as other seafood specialties..
- Best for continental and Asian preparations.
Ingredients: Iodized salt, maltodextrin, hydrolysed vegetable protein (corn), yeast extract, fish powder 3.5%, dehydrated vegetables (onions, carrots), sugar, shrimp powder 1.5%, rapeseed oil, spices, acid
(succinic acid).
May contain traces of gluten.
Storage: Keep packaging tightly closed in a cool, dry place