L’Artisan Gourmet Duck Fat

Description

IDEAL FOR ROASTING MEATS AND VEGETABLES, ESPECIALLY POTATOES

Proudly handmade in small batches for best taste, texture, nutrition, and quality. Minimally processed

All-natural product.
Gluten free.
No MSG.
No chemicals additives, preservatives, colouring, or conditioners.
No nitrate salt or polyphosphate.

Ingredients: rendered duck fat
Storage: Keep Frozen
Gross weight: ±300g

FAT IS LIQUID ABOVE 14oC. KEEP REFRIGERATED AFTER OPENING.

Duck fat is a versatile cooking medium that enhances the flavour of foods. Perfect to cook duck leg confit, adds flavour used in stuffings. Its usage is only limited by your imagination.

Additional information