Maille Dijon Mustard 215g

Description

Named after the home of French Mustard, this traditional Dijon mustard dates back to 1747 when Maille was founded – a true original. Made with finely crushed mustard seeds, it is an ideal accompaniment to red meat.

Maille Dijon mustard has a creamy texture, spicy taste and smooth finish. Spread it on sandwiches, use it within a mustard vinaigrette or in a variety of fish and chicken recipes.

• Traditional Dijon mustard with smooth and creamy texture
• Gold Medal and Grand Champion – 2013 World-Wide Mustard Competition
• Perfectly suitated to sandwiches, chicken and fish recipes
• A traditional Dijon Mustard that dates back to 1747 when Maille was founded

Ingredients: Water, mustard seeds, vinegar, salt, citric acid, sodium metabisulfite (used to protect quality).

Once opened keep refrigerated

*Suitable for Vegetarians*

Additional information