Baking Ingredients
11 items
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Naturera Lemon Juice – Succo Di Limone 1Ltr
RM22.00Volume: 1Lt
Origin: Italy
**For Food Service Business (Cafe & Restaurant), Kindly contact us for further inquiry**
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Haco Creme Brûlée (Vanilla Flan)
RM57.00Brand : Haco Swiss
Size: 1.5kg
**For Food Service Business (Cafe & Restaurant), Kindly contact us for further inquiry**
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Haco Panna Cotta
RM56.00Brand : Haco Swiss
Size: 1.5kg
Halal Product
**For Food Service Business (Cafe & Restaurant), Kindly contact us for further inquiry**
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Planifolia Vanilla Beans 20g
RM50.00Planifolia Vanilla Beans
Grade : A (Length 15-17cm)
Moisture : 25-35%
Weight : 20g
5 pcs/pkt
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Tahitian Vanilla Beans 20g
RM47.00Tahitian Vanilla Beans
Grade : A (Length 15-17cm)
Moisture : 25-35%
Weight : 20g
5 pcs/pkt
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Valrhona Blond Chocolate Dulcey 32%
RM495.00Brand : Valrhona
Original Packaging 3kg
Keep in a dry place between 16-18°C / 60-64°F.75.26
**PLEASE ALLOW 3 TO 5 WORKING DAYS FOR PROCESSING ALL VALRHONA CHOCOLATE**
– Delivery Only Available For Klang Valley Area, For Outstation Customer Kindly Contact Us For Further Informations
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Valrhona Cocoa powder 100%
RM425.00Brand : Valrhona
100% Cocoa Powder
Price is per-box
Origin: France
**PLEASE ALLOW 3 TO 5 WORKING DAYS FOR PROCESSING ALL VALRHONA CHOCOLATE**
– Delivery Only Available For Klang Valley Area, For Outstation Customer Kindly Contact Us For Further Information
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Valrhona Dark Chocolate Guanaja 70%
RM485.00Brand : Valrhona
Original Packaging 3kg
Keep in a dry place between 16-18°C / 60-64°F.75.26
**PLEASE ALLOW 3 TO 5 WORKING DAYS FOR PROCESSING ALL VALRHONA CHOCOLATE**
– Delivery Only Available For Klang Valey Area, For Outstation Customer Kindly Contact Us For Further Information
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Valrhona Dark Chocolate Manjari 64%
RM597.00Brand : Valrhona
Original Packaging 3kg
Keep in a dry place between 16-18°C / 60-64°F.75.26
– Delivery Only Available For Klang Valey Area, For Outstation Customer Kindly Contact Us For Further Information
